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Fiji, High-Protein Recipes, Main Dishes, Oceania, Recipes
Fijian Kokoda — Citrus-Cured Fish in Coconut Cream
Fijian kokoda with citrus-cured fish, coconut cream, tomato, onion, cucumber, chilli and fresh herbs.
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Fiji, Main Dishes, Oceania, Plant-Based Recipes, Recipes, Vegetable Recipes
Plant-Based Fijian Rourou with Cassava
Cook plant-based Fijian rourou with fully cooked taro leaves, coconut milk, onion, garlic, green chilli, and tender boiled cassava.
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