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Sri Lanka
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Sri Lankan Rice and Curry — Dhal, Pumpkin, Beans and Pol Sambol
Sri Lankan rice and curry with parippu dhal, pumpkin curry, tempered green beans and fresh coconut pol sambol.
Sri Lankan Kiribath with Lunu Miris
Sri Lankan kiribath with coconut milk rice pressed and cut into diamonds, served with fiery lunu miris of onion, chilli, lime and Maldive fish.
Plant-Based Sri Lankan Parippu Curry
Cook plant-based Sri Lankan parippu curry with red lentils, coconut milk, curry leaves, pandan, green chilli, and mustard-seed tempering.
High-Protein Sri Lankan Fish Ambul Thiyal
Make high-protein Sri Lankan fish ambul thiyal with tuna, goraka, black pepper, chilli, turmeric, curry leaves, and pandan.