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Canada

Québécois Fèves au Lard
Make Québécois fèves au lard from dried white beans, salt pork, maple syrup and molasses, slowly baked for breakfast and meal prep.

Tourtière du Lac-Saint-Jean
Make Tourtière du Lac-Saint-Jean from scratch with homemade pastry, pork, veal, beef, potatoes and stock slowly baked in a deep pie.