EQUIPMENT KNOWLEDGE · PROFESSIONAL BEVERAGE EQUIPMENT

Nitro Cold Brew System

A nitro cold brew system infuses chilled coffee with nitrogen and dispenses it through a draft tap to create a fine cascading texture and creamy mouthfeel without dairy.

Best Uses

Nitro cold brew, draft coffee, specialty café service, hotel lounges, and premium non-alcoholic beverage programs.

What to Look For

• Food-safe keg and beverage lines.
• Stable nitrogen pressure control.
• Appropriate stout-style faucet.
• Cold storage compatible with the keg system.

Correct Use

Use properly filtered chilled cold brew, purge and connect the keg correctly, regulate pressure, and clean lines and faucets on a strict schedule.

Common Mistakes

• Serving warm product.
• Using dirty beverage lines.
• Applying inconsistent gas pressure.

Chef’s Notes

The signature texture depends on cold temperature, nitrogen integration, and a clean draft system working together.

Related Equipment

Cold brew coffee system, water filtration system, beverage dispenser, refrigerated storage, and burr coffee grinder.